You and your whole family are going to love this easy, delicious, Spicy Grilled Galbi recipe! The next time you see a good deal on flanken short ribs, pick some up and give this delicious recipe a try.
Cooking galbi on a pellet grill adds a delicious smoky flavor to the already mouthwatering Korean BBQ dish. It also provides an even and consistent heat for cooking, ensuring the meat is cooked perfectly every time. With the ease of use and the ability to control the temperature precisely, making galbi on a pellet grill is a great choice for anyone looking to elevate their BBQ game.
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Wondering if you have to hit the store? Here's the list of items you'll need to make this recipe. For specific amounts, please refer to the printable recipe card at the bottom of the post.
Try our Traeger Korean Kalbi too!
This is just the overview so you can see what you're actually getting into here. When you are cooking, you'll want to use the full recipe at the bottom of the page.
1
Marinate
Combine all of the marinade ingredients in a blender and blend until smooth.
Add to a large baggie along with the flanken short ribs and let marinate overnight.
2
Preheat
Preheat your grill to 425°-450°F.
3
Grill
Remove the meat from the marinade and place them onto the grill grates. Grill for 2-3 minutes per side.
4
Enjoy
Serve with steamed rice and stir-fried vegetables.
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I haven't tested this recipe with any substitutions, but marinades are usually pretty forgiving. If you want it less sweet, reduce the brown sugar a bit. If you want it more spicy, add some more gochujang or some Korean chili pepper threads.
Store these in an air-tight container in the fridge for 2-3 days.
Personally, while you can get a decent recent in the microwave with these, I'd actually recommend tossing them back on the grill or heating in a pan on the stovetop with a little oil. You'll be able to better control the final result without overcooking.
I love banchan, which are basically small-plate appetizers, and this Cucumber Kimchi would be perfect with this dish. So would some Japchae, which is a Korean noodle dish featuring glass noodles, vegetables, and protein like chicken, pork, or shrimp, mixed with a sweet sauce.
Another great one would be these Spicy Korean Rice Cakes.
Try our Traeger Beef Short Ribs with gravy too!
Galbi is a delicious Korean BBQ dish made with marinated short ribs that is grilled perfectly, offering a unique blend of sweet, savory, and smoky flavors.
We love serving some Bachan Japanese BBQ Sauce with this dish, but it is just fine all on its own too!
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Amount Per Serving: Calories: 887Total Fat: 57gSaturated Fat: 25gTrans Fat: 3gUnsaturated Fat: 31gCholesterol: 234mgSodium: 969mgCarbohydrates: 34gFiber: 2gSugar: 26gProtein: 60g
Nutrition data provided here is only an estimate.
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