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Easy Sheet Pan Chicken Parmesan & Cheesy Zucchini is a one pan dinner that is ready in about 45 minutes. This recipe uses McCormick®? ONE Sheet Pan spice blend that makes the entire dish quick, affordable, and delicious.
Do you love chicken parmesan but hate the messy steps of making it? If you are like me and hate washing so many dishes from the breading, egg, and spice blends you will LOVE this Sheet Pan Chicken Parmesan Dinner!
The secret to making this chicken dinner, easy, peasy is the spice blend we used for the entire meal. Just one packet of McCormick® ONE Seasoning Mix in Chicken Parmesan Sheet Pan produced a juicy, and perfectly seasoned flavor.
So how does McCormick®? ONE Seasoning in Chicken Parmesan Sheet Pan work? Well, the answer is simple & very delicious might I add! Let's explore a little about this tasty, and super convenient product.
McCormick®? One Seasonings are premeasured recipe mixes that are made with expertly blended ingredients. The Chicken Parmesan Sheet Pan flavor features finely crushed bread crumbs and a blend of McCormick®? seasonings. Each flavor (there are many) contains no artificial ingredients and are single-use.
These conveniently priced seasoning packs can be found at stores like Stop & Shop in the baking & seasoning aisle. While at the market, I also picked up the McCormick®? ONE Creamy Chicken Skillet which I plan on making soon!
If you love chicken parmesan, you are going to love the Chicken Parmesan Sheet Pan flavor blend of McCormick®? One Seasoning. It was so easy to use and made for a completely delicious and family-friendly meal.
Rather than add extra carbs into our chicken meal, I decided that serving some fresh zucchini would be an excellent idea.
My family loves cheesy, baked zucchini so a few sprinkles of reserved McCormick®? One Chicken Parmesan Sheet Pan flavor seasoning and some cheese made for a mighty tasty vegetable side.
Line a large baking tray with parchment paper. You want to use a full size sheet pan for this meal.
Add sliced chicken breasts to a large bowl. Mine were wet and had their own juices so I opted to not use additional oil as a binder.
Add the Chicken Parmesan Sheet Pan seasoning to a shallow dish and coat each piece of chicken in it. This seasoning surprisingly goes a long way!
Add each piece of seasoned chicken to your baking sheet.
Place sheet in the oven for 20 minutes on 350.
While the chicken is cooking, add the oil, and 1 tsp of reserved seasoning to the zucchini and mix; set aside.
Once the 20-minute cooking mark approaches, carefully remove chicken from the oven.
Top each piece with equal marinara and a sprinkle of both cheeses. You will have extra cheese leftover for the zucchini.
Add seasoned zucchini coins to the same sheet pan the chicken is on. Make sure they each have space to cook. Top zucchini with cheese and bake for an additional 10 minutes.
Remove meal from oven, and enjoy warm with some crusty bread or a salad.
Find McCormick®? One Seasonings at Stop & Shop in the baking & spice aisle
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