© Taste of HomeMy husband was completely bowled over by this on-a-whim skillet meal. I can't wait to make it again very soon! -Ericka Barber, Eureka, California Get Recipe
My husband was completely bowled over by this on-a-whim skillet meal. I can't wait to make it again very soon! -Ericka Barber, Eureka, California
Goes Great With: Ricotta Gnocchi in Tomato Sauce
© Taste of HomeOne bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning over a side of creamy mashed potatoes. -Eunice Stoen, Decorah, Iowa Get Recipe One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning over a side of creamy mashed potatoes. -Eunice Stoen, Decorah, Iowa
Goes Great With: Cauliflower Mash
© Provided by Taste of HomeAfter buying a supersized package of ground turkey, I made this spicy taco turkey meat loaf using what I had on hand. It's now become a family favorite! I serve it for tailgating parties and it's delicious the next day for sandwiches. -Holly Battiste, Barrington, New Jersey Get Recipe After buying a supersized package of ground turkey, I made this spicy taco turkey meat loaf using what I had on hand. It's now become a family favorite! -Holly Battiste, Barrington, New Jersey
Goes Great With: Toasted Mexican Ravioli
© Taste of Home I adapted this from a slow-cooker recipe to one that takes about 2 hours start to finish, using a pressure cooker. Served over egg noodles or rice, it reminds me of Grandma's house. -Helen Nelander, Boulder Creek, California
Goes Great With: Marinated Mushrooms & Artichokes
© Provided by Taste of HomeThis healthier take on kimchi fried rice is one of my favorite recipes because it's customizable. If there's a vegetarian in the family, leave out the bacon and add your favorite veggies. -Stefanie Schaldenbrand, Los Angeles, California Find more 7-day meal plans. Get Recipe This healthier take on kimchi fried rice is one of my favorite recipes because it's customizable. If there's a vegetarian in the family, leave out the bacon and add your favorite veggies. -Stefanie Schaldenbrand, Los Angeles, California
Goes Great With: Asian Cucumber Salad
© Provided by Taste of HomeBeef-Tenderloin-Roast_EXPS_FT20_16494_F_1215_1
This beef tenderloin roast is a simple way to dress up dinner. Prepare the rest of your meal while it bakes in the oven. -Judith LaBrozzi, Canton, Ohio
Goes Great With: Slow-Cooker Marinated Mushrooms
© Taste of HomeI've taken my mother's turkey chili recipe and made it thicker and more robust. It's a favorite, especially in fall and winter. -Celesta Zanger, Bloomfield Hills, Michigan Get Recipe I've taken my mother's turkey chili recipe and made it thicker and more robust. It's a favorite, especially in fall and winter. -Celesta Zanger, Bloomfield Hills, Michigan
Goes Great With: BLT Twice-Baked Potatoes
© Taste of HomeI love cooking, and I learned from Nana and Mom. Pizza is easily one of my favorite dishes to prepare. I switched up this recipe to make it my own. -Tracy Brown, River Edge, New Jersey Get Recipe I love cooking, and I learned from Nana and Mom. Pizza is easily one of my favorite dishes to prepare. I switched up this recipe to make it my own. -Tracy Brown, River Edge, New Jersey
Goes Great With: Roasted Buffalo Cauliflower Bites
© Taste of HomeThis slow-cooker butter chicken recipe is similar to the Middle Eastern version I had in Malaysia. I spent several years there eating a variety of Middle Eastern and Southeast Asian food. Butter chicken was one of my favorite dishes while I was there! -Shannon Copley, Upper Arlington, Ohio Get Recipe This slow-cooker butter chicken recipe is similar to the Middle Eastern version I had in Malaysia. I spent several years there eating a variety of Middle Eastern and Southeast Asian food. Butter chicken was one of my favorite dishes while I was there! -Shannon Copley, Upper Arlington, Ohio
Goes Great With: Broccoli Cauliflower Combo
This quick dish is spicy, garlicky, saucy and loaded with delicious shrimp. Plus, with the addition of spinach, you're also getting a serving of veggies. When you need a perfect low-fat weeknight meal that is easy to pull together, this is it. You can substitute arugula or kale for the spinach if you'd like. -Julie Peterson, Crofton, Maryland
Goes Great With: Proscuitto-Wrapped Asparagus with Raspberry Sauce
© Taste of HomeThis veggie-packed casserole hits the spot on chilly nights. But it's equally good any time I have a taste for Mexican food with all the fixings, too. -Patricia Gale, Monticello, Illinois Get Recipe This veggie-packed casserole hits the spot on chilly nights. It's a
healthy canned vegetable recipe that's great for any time I have a taste for Mexican food with all the fixings. -Patricia Gale, Monticello, Illinois
Goes Great With: One-Bite Tamales
© Taste of HomeDon't be intimidated by the elegant name. The classic French dish is now made easier in one appliance! This Instant Pot coq au vin has all the classic flavors of a rich red wine-mushroom sauce but is so simple to make. My family loves it with whole grain country bread or French bread for dipping into the extra sauce. -Julie Peterson, Crofton, Maryland Get Recipe Don't be intimidated by the elegant name. The classic French dish is now made easier in one appliance! This Instant Pot coq au vin has all the classic flavors of a rich red wine-mushroom sauce but is so simple to make. My family loves it with whole grain country bread or French bread for dipping into the extra sauce. -Julie Peterson, Crofton, Maryland
Goes Great With: Spiced Garlic Carrots
© Taste of Home I like to top this wonderful meatless meal with lettuce and serve it with extra picante sauce. It's quick, easy, filled with fresh flavor and definitely satisfying! -Lesley Tragesser, Charleston, Missouri
Goes Great With: Pico de Gallo with Chips
© Taste of HomeThis garlic chicken is great over cooked brown rice or your favorite pasta. Don't forget a sprinkle of Parmesan cheese, too. -Heather Esposito, Rome, New York Goes Great With: Garden-Fresh Rainbow Chard Get Recipe This garlic chicken is great over cooked brown rice or your favorite pasta. Don't forget a sprinkle of Parmesan cheese, too. -Heather Esposito, Rome, New York
Goes Great With: Lemony Shrimp & Mushroom Linguine
© Provided by Taste of HomeSince I can't have much salt, I've come up with a recipe for easy meatloaf that is really tasty without it. -Lillian Wittler, Wayne, Nebraska Get Recipe Since I can't have much salt, I've come up with a recipe for easy meatloaf that is really tasty without it. -Lillian Wittler, Wayne, Nebraska
Goes Great With: Mashed Carrots
© Taste of Home While in college, I studied abroad. At the time, I was a vegetarian and was pleasantly surprised at how delicious and diverse vegetarian food in Britain could be. After returning to the States, I re-created my favorite restaurant dish and named it after the University of Manchester. When the enticing aroma fills my kitchen, I feel as if I'm back in England! -Kimberly Hammond, Kingwood, Texas
Goes Great With: Grilled Cheese, Bacon and Oven-Dried Tomato Sandwich
© Taste of HomeThis is a fantastic meatless dinner or an amazing side dish. It works well with a variety of sheet-pan-roasted vegetables. We enjoy using zucchini or summer squash in the summer, and you can also change up the herbs in the dressing. -Elisabeth Larsen, Pleasant Grove, Utah Get Recipe This is a fantastic meatless dinner or an amazing side dish. It works well with a variety of sheet-pan-roasted vegetables. We enjoy using zucchini or summer squash in the summer, and you can also change up the herbs in the dressing. -Elisabeth Larsen, Pleasant Grove, Utah
Goes Great With: Spicy Sausage Rigatoni
© Taste of HomeMy friends tell me this is the best potpie. Hearty and full-flavored, this meal-in-one never lets on that it's low fat and full of fiber. -Agnes Ward, Stratford, Ontario Get Recipe My friends tell me this is the best potpie. Hearty and full-flavored, this meal-in-one never lets on that it's low fat and full of fiber. -Agnes Ward, Stratford, Ontario
Goes Great With: Savory Roasted Carrots with Mushrooms
© Taste of HomeIf you've never tried tofu before, this is the best recipe to give it a try. It blends in with all the other ingredients, adding protein without the fat and calories of ground beef. -Mary Lou Moeller, Wooster, Ohio Get Recipe If you've never tried tofu before, this is the best recipe to give it a try. It blends in with all the other ingredients, adding protein without the fat and calories of ground beef. -Mary Lou Moeller, Wooster, Ohio
Goes Great With: Calamari Salad
© Provided by Taste of HomeFlavorful bone-in chicken is enhanced by herbs, lemon and hearty vegetables in this savory meal-in-one entree. -Shannon Norris, Cudahy, Wisconsin Get Recipe Flavorful bone-in chicken is enhanced by herbs, lemon and hearty vegetables in this savory meal-in-one entree. -Shannon Norris, Cudahy, Wisconsin
Goes Great With: Potato Wedges with Sweet and Spicy Sauce
© Taste of HomeThis recipe is a marvelously spicy combo that's perfect for cooler fall weather and satisfying after a day spent outdoors. -Monica Osterhaus, Paducah, Kentucky Get Recipe This recipe is a marvelously spicy combo that's perfect for cooler fall weather and satisfying after a day spent outdoors. -Monica Osterhaus, Paducah, Kentucky
Goes Great With: Hearty Italian Salad
© Taste of HomeSpicy stuffing balances the delicate flavor of pork in this dish that looks great on the plate-and tastes even better! -Margaret Allen, Abingdon, Virginia Get Recipe Spicy stuffing balances the delicate flavor of pork in this dish that looks great on the plate-and tastes even better! -Margaret Allen, Abingdon, Virginia
Goes Great With: Fancy Baked Potatoes
© Taste of HomeThis dish is perfect on cold winter days, especially after we have been out cutting wood or white-tail hunting. If you are lucky enough to have venison, try it here for melt-in-your-mouth goodness. -Brenda Ryan, Marshall, Missouri Get Recipe This dish is perfect on cold winter days, especially after we have been out cutting wood or white-tail hunting. If you are lucky enough to have venison, try it here for melt-in-your-mouth goodness. -Brenda Ryan, Marshall, Missouri
Goes Great With: Herb Roasted Root Vegetables
© Taste of HomeOne of my all-time favorite German dishes is sauerbraten, but I don't love that it normally takes five to 10 days to make. Using an electric pressure cooker, I think I've captured that same distinctive flavor in less than two hours. -James Schend, Deputy Editor, Taste of Home Get Recipe One of my all-time favorite German dishes is sauerbraten, but I don't love that it normally takes five to 10 days to make. Using an electric pressure cooker, I think I've captured that same distinctive flavor in less than two hours. -James Schend, Deputy Editor,
Taste of Home Goes Great With: Make-Ahead Sausage Pinwheels
© Taste of HomeWe love Italian sausage sandwiches, but because the bread isn't diet-friendly for me, I created this recipe to satisfy my craving. If you like some heat, use hot peppers in place of the sweet peppers. -Tina Howells, Salem, Ohio Get Recipe We love Italian sausage sandwiches, but because the bread isn't diet-friendly for me, I created this recipe to satisfy my craving. If you like some heat, use hot peppers in place of the sweet peppers. -Tina Howells, Salem, Ohio
Goes Great With: Stuffed Shells with Arrabbiata Sauce
© Taste of HomeIn 46 years of marriage, we had never tasted salmon until a friend told me about poaching it in a low cooker. I tried it and got flaky, moist results with little fuss. I added some soy sauce for extra flavor. - Johnna Johnson, Scottsdale, Arizona Get Recipe In 46 years of marriage, we had never tasted salmon until a friend told me about poaching it in a low cooker. I tried it and got flaky, moist results with little fuss. I added some soy sauce for extra flavor. - Johnna Johnson, Scottsdale, Arizona
Goes Great With: Lemon Broccoli
© Taste of HomeThis family favorite is the same recipe my grandmother used. Now with the magic of the slow cooker, I can spend 15 minutes putting it together, walk away for five hours, and come back to "soup's on." Finish it with more milk if you like your soup a bit thinner. -Judy Batson, Tampa, FloridaGoes Great With: Mixed Greens with Lemon Champagne Vinaigrette Get Recipe This family favorite is the same recipe my grandmother used. Now with the magic of the slow cooker, I can spend 15 minutes putting it together, walk away for five hours, and come back to "soup's on." Finish it with more milk if you like your soup a bit thinner. -Judy Batson, Tampa, Florida
Goes Great With: Thyme-Sea Salt Crackers
© Taste of HomeI traveled to Cuba a few years ago and had some of the best food imaginable. This dish stuck out, and when I returned home I began to experiment with making ropa vieja in the slow cooker. I hope you enjoy the flavors of Cuba as much as I do. -Joshua Boyer, Traverse City, Michigan Goes Great With: Roasted Asparagus Get Recipe I traveled to Cuba a few years ago and had some of the best food imaginable. This dish stuck out, and when I returned home, I began to experiment with making ropa vieja in the slow cooker. I hope you enjoy the flavors of Cuba as much as I do. -Joshua Boyer, Traverse City, Michigan
Goes Great With: Cheesy Mashed Potato Cups
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